Nowadays, people are very keen on what they take in as food than they used to. The fact that there are many complications related to certain foods that are in the market has led to increased education on food consumption. Different organizations have enrolled programs that are aimed at guiding people on what is suitable for their health. One type of food may be suitable for someone but a health hazard to another.
Nowadays it is very hard to get food in its natural form due to application of mod
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