Hence it must be blended well. I recommend using a sprayer or something to add a fine layer of vegetable oil to prevent sticking.
The raw food recipes also call for using the Paraflexx sheets for X number of hours, then pulling them off and flipping the bread over. No such thing exists with the Nesco, so you are left with the much more difficult task of pulling the bread off a life saver shaped piece of plastic which is more applicable to making fruit roll ups and such. For me, I am a picky e
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